Menu
Your Cart

Renshaw Ready To Roll Icing Chocolate Flavour 250g New & Improved

Renshaw Ready To Roll Icing Chocolate Flavour 250g New & Improved
Renshaw Ready To Roll Icing Chocolate Flavour 250g New & Improved
£2.25
Ex Tax: £2.25
  • Stock: 5
  • EAN: 5010301344456
  • MPN: 02623

Available Options

Share:

Renshaw Ready To Roll Icing Chocolate Flavour 250g New & Improved

Includes fat-reduced cocoa powder for a nice chocolatey taste.

THIS SIZE OF PRODUCT IS NOT AVAILABLE 'FROM RENSHAW' AT THE MOMENT SO YOU WILL RECEIVE 250G IN A CLEAR BAG THAT HAS BEEN SPLIT DOWN FROM A LARGER BLOCK OF THE SAME PRODUCT IN HOUSE. PLEASE CHECK YOUR EMAIL FOR A COPY OF THE INGREDIENTS LIST AND THE BEST BEFORE DETAILS  AFTER YOUR PURCHASE. IF THIS DOES NOT SUIT YOU THEN PLEASE SEE THE 2.5kg BLOCK THIS IS THE ONLY SIZE AVAILABLE FROM RENSHAWS AT THE MOMENT.

Ready to roll fondant sugarpaste icing can be rolled out, hand-modelled, or used with cutters & moulds – perfect for covering & decorating cakes, cupcakes and cookies. 

Knead until pliable, and mould or roll out on a surface lightly dusted with icing sugar to the desired thickness. Use product at room temperature. 

INGREDIENTS

Sugar, Glucose syrup, Palm oil, Fat reduced cocoa powder(Acidity regulator: E501i, E524), Humectant: E422, Emulsifier: E471, Flavouring, Stabiliser: E415, E466, Acidity regulator: E330, Preservative: E202.

Allergy advice: Made in a factory that handles nuts.

Made in the United Kingdom. Suitable for vegetarians. Halal approved.

NUTRITION

Typical values per 100g

  • Energy 1710kJ/ 405kcal
  • Fat 9.6g
    • of which saturates 5.0g
  • Carbohydrates 79.1g
    • of which sugars 77.3g
  • Protein 1.0g
  • Salt 0.02g

STORAGE

Store in a cool, dry place. Do not refrigerate or freeze. Once opened, wrap in cling film, and place inside an air tight container to prevent drying out.


Write a review

Please login or register to review
Cookies
We use cookies on this website. You are free to manage these via your browser settings at any time. For more about how we use cookies, please see our Privacy Policy.