Renshaw Premium Cover Paste Ivory 2.5kg

Renshaw Premium Cover Paste Ivory 2.5kg

Renshaw Premium Covering Paste is an ivory icing ready to use covering paste which is slightly firmer and more elastic than the standard Renshaw Ivory Covering Paste. It softens down easily but retains a firmness and stretch which is ideal for covering larger and deeper cakes. 

Product Use:

• For best results before using the cover paste ensure it’s tempered to room temperature.
• Using the heels of both hands gently knead the paste to warm it and to improve elasticity and pliability.
• Roll out the covering paste on a non-stick surface using a rolling pin and icing sugar to dust the work surface, avoid using an excess of icing sugar as it will cause icing to dry out and crack.
• Never roll out cold covering paste, always ensure you knead the product before rolling out.
• The soft set and vanilla flavour compliment both fruit and sponge cakes.
• Can be coloured with a gel or paste colour.

Marie Clare says:

Renshaw Premium Covering Paste is a really great addition to our range of coating icings. Easy to kneed and pin out, I found it to have a silky smooth finish. Coating a tall cake was easy – even the fiddily 6" extra tall ones. It has a long working time to help achieve those beautifully sharp corners on a buttercream filled sponge with a jam crumb coat for adhesion. It tastes wonderful, without being too sweet, quite like Renshaw's other best seller Covering Paste. I cannot believe that this product is so well priced either and with 10% off during February, what is not to completely love???

Ingredients: Sugar, Palm Oil, Glucose Syrup, Water, Humectant: Vegetable Glycerine, Stabilisers: Tragacanth Gum, Xanthan Gum; Emulsifier: Mono- and Di- Glycerides of Fatty Acids, Preservative: Potassium Sorbate, Colours: Titanium Dioxide, Iron Oxides; Sorbitol, Flavouring.

Allergy advice: Made in a factory that handles nut ingredients (Almonds). Suitable for vegetarians and vegans. Kosher and Halal approved.

Nutrition (Typical values per 100g):

• Energy 1695 kj / 401 kcal
• Fat 6.5g
• of which saturates 3.3g
• Carbohydrates 86.1g
• of which sugars 84.9g
• Protein 0g
• Salt 0g
  

Storage: Store in a cool, dry place away from light. Once opened, wrap any remaining icing in foil or polythene to prevent drying. Do not refrigerate. Made in the United Kingdom.