Macphie Mactop® Traditional 1Litre

Macphie Mactop® Traditional 1Litre

Mactop® Traditional is a delicious alternative to fresh cream that is ideal for patisserie, confectionery, gateaux and desserts. It contains less than half the fat of double cream and when whipped, it’s freeze-thaw stable and triples in volume, giving you a great yield every time. The thick, creamy consistency of the whip holds exceptionally well and stays deliciously fresh for up to four days in the fridge.  It can be blended with custard to create crème patisserie-type filling for choux and doughnut products.

And if you want to add your own flair? No problem — you can add colours and flavours without it affecting the finish of the whip. Plus, our Tetra cartons have been recently redesigned to reduce our environmental impact even further as they are now made out of 87% renewable material.

This product has been endorsed by The Craft Guild of Chefs. When scoring, the independent chef panel said it is “easy to use and whips well”.

Shelf life 9 months from date of manufacture.

Store in a cool, dry place (<20°C).

Once opened, keep refrigerated and consume within 7 days.

• Gluten free
• Vegetarian

Ingredients: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene).